Toastmasters International
District 45 Spring Conference
May 23 - 25, 2003
Moncton, NB Canada
1-888-340-3633
Events and Information
What's
on the Menu! Soup,
Salad,
Sandwiches,
Sweets
Saturday
- 10:00 am
Assorted
Muffins
Fruit Platter
Coffee, Tea
Saturday's Lunch
Spinach salad with mandarins,
Roasted peppers & cranberry vinaigrette,
Oven roasted haddock with dill & tarragon crust, tomato lime sauce,
Herbed rice
Market vegetable
OR
¼ BBQ chicken with oven roasted potato and vegetable
Fresh fruit salad in cinnamon syrup
Saturday's Dinner
Lobster bisque (soup of
day available for those with allergies)
Prime rib,
Garlic herb potato and vegetable
OR
Candied salmon with whiskey
sauce and wild rice & veg
Amaretto cheesecake
Sunday's Breakfast
Selection of yogurt,
Cold cereals,
Fruit platter,
Muffins,
Danishes and croissants w/ preserves,
Scrambled eggs,
Home fried potatoes w/ chives,
Bacon & sausage,
Juice, coffee, & tea
Don't forget to pick up your Toastmaster's Books, Manuals and more at our on-site Conference Store!
Those with allergies or specific dietary requirements should contact
the registrar in advance so alternate arrangements may be made
"The
names "Toastmasters International," "Toastmasters," and
the Toastmasters International emblem are trademarks protected
in the United
States, Canada,
and other countries where Toastmasters Clubs exist. Unauthorized use is prohibited."